Fresh Meal Planning (5/7-5/13)

Grilling season is here! Take advantage of the nice days with some outdoor cooking with this week’s meal plan.  Continue reading “Fresh Meal Planning (5/7-5/13)”

Fresh Meal Planning (1/22-1/28)

Another week, another great meal plan! This week is filled with some nice, hearty meals to fill you up and keep you warm on these chilly winter nights.  Continue reading “Fresh Meal Planning (1/22-1/28)”

Fresh Meal Planning (11/27-12/3)

Weekly Meal Plan

Seems like just yesterday we were playing in the leaves, now there is snow on the ground! Stay warm and cozy with this week’s tasty dinners. Continue reading “Fresh Meal Planning (11/27-12/3)”

Weekly Ad Recipe – Grilled Seasoned Pork Roast

Weekly Ad Recipe - Grilled Seasoned Pork Roast

You couldn’t get a recipe any easier. The spices together set this roast apart from all the rest! Serve with a side of fresh grilled asparagus and you have a very elegant meal to serve. Enjoy….I did!

Coborn’s Inc. Meat and Seafood Merchandiser

Grilled Seasoned Pork Roast
Serves: 8
  • 2 tsp. Garlic Powder
  • 1-1/2 tsp. Onion Powder
  • 1 tsp. Salt
  • 2 tsp. Poultry Seasoning
  • 1 tsp. Chili Powder
  • 3 Lb. Boneless Pork Loin Roast
  1. Heat gas or charcoal grill for indirect-heat.
  2. In small bowl, mix all ingredients except roast.
  3. Rub mixture onto all sides of roast.
  4. Place roast, fat side up, on grill for indirect cooking.
  5. Cover grill; cook approximately 1 hour and 30 minutes until internal temperature of pork reaches at least 145 degrees.
  6. Let stand 10 to 15 minutes before slicing.
Suggested Wine Pairing Columbia Crest Grand Estates Chardonnay


How to Make a Pork Roast

Herbed Pork Roast
Courtesy: Food Network

Delicious and Easy Recipes for Roast Pork

If you’re looking for a meal to wow dinner guests or feed a crowd – a prime pork roast is a great piece of meat to cook. It’s economical, flavorful and roasting is pretty simple to do! You just need to follow a few steps to create a delicious dinner your family will love.

No matter what recipe you use – you just season the meat, place it on a rack in a shallow pan and roast away. When the meat is nearly done, you remove from it pan and cover. Let it rest for at least 5 minutes before carving to let the juices redistribute. You can add in a step to brown the meat before putting it in the oven but honestly, it’s that easy to make a tasty dinner that you can entertain with! Plus, Farmland Natural 4 lb. Chef Prime Pork Roasts are currently on sale at Coborn’s and CobornsDelivers. This all natural pork has no added hormones or artificial ingredients and is minimally processed. Continue reading “How to Make a Pork Roast”