Sun-dried Tomato Pesto Chicken with Asparagus

Sun-dried Tomato Pesto Chicken with Asparagus www.cobornsblog.com

www.cobornsblog.com - Family, Friends & Food with Jayne
Jayne

Hi Everybody!

One of my favorite things when looking through recipes or cookbooks are entrees that take less than 30 minutes to make and serve. When I found one I’m all over it. Well I found one the other day that peaked my interest and when I made it the recipe was not only a WOW but is now on my list for top favorites especially if you love sundried tomatoes and basil pesto which I personally love to devour. So here is a great 30-minute meal that you and your family can enjoy and it’s great for those weeknight meals when you don’t have a lot of time.

Continue reading “Sun-dried Tomato Pesto Chicken with Asparagus”

Veggie Spaghetti

Have you heard the buzz about Veggie Spaghetti? Veggies spaghetti is exactly what it sounds like- we take a vegetable and spiralize it to look like noodles. They are a great alternative to pasta and they add an extra serving of vegetables! They are a great way to create new flavor combinations that you and your kids will love! Check out recipe below! You can purchase veggie spaghetti in select varieties at your local Coborn’s- let us do the work for you! Continue reading “Veggie Spaghetti”

Cheese of the Month: Prima Donna Maturo

Prima Donna Maturo Cheese of the Month

Prima Donna Maturo is extra ripened and features a pleasantly extra mature and full bodied flavor and solid consistency. This popular variety pairs perfectly with a glass of red wine. The finest visible salt and protein crystals characterize the exclusive character of Prima Donna maturo. Shred or grate in salads and pasta dishes, or great as a snacking cheese…YUM!

Wine Pairing: Wente Southern Hills Cabernet Sauvignon Continue reading “Cheese of the Month: Prima Donna Maturo”

Weekly Ad Recipe – Pesto Grilled Pork Chops

Weekly Ad Recipe Pesto Grilled Pork Chops www.cobornsblog.com

I am a pesto lover so anytime I can add it to a recipe I know I’m going to love it. The flavor is outstanding and the recipe is very easy. It’s a great quick and easy meal with an extra flavor that pushes it to the top! Enjoy… I did! Continue reading “Weekly Ad Recipe – Pesto Grilled Pork Chops”

Weekly Ad Recipe – Lemon Pesto Shrimp

Weekly Ad Recipe - Lemon Pesto Shrimp www.cobornsblog.com

If you are a pesto lover like I am you are going to go crazy for this. The flavor of the lemon and pesto just burst in your mouth when you take that first bite. I loved this recipe. The best part is that it’s done in less than 30 minutes. You can also try adding scallops to this recipe or serving it over Angel Hair Pasta. Yummy! Enjoy….I did!

Jayne,
Coborn’s Inc. Meat and Seafood Merchandiser

Lemon Pesto Shrimp
Serves: 4
 
Ingredients
  • 2 Lbs. Raw Peeled Deveined Large Shrimp, thawed if frozen and tails removed
  • ¼ Cup Refrigerated Basil Pesto
  • 1 tsp. Grated Lemon Peel
  • ¼ tsp. Salt
  • ¼ tsp. Ground Pepper
Instructions
  1. Heat coals or gas grill for direct heat.
  2. In large bowl, mix all ingredients.
  3. Place seafood mixture in grill basket or wok.
  4. Cover and grill seafood mixture over medium heat 10 to 12 minutes shaking basket or stirring seafood mixture occasionally, until internal temperature of seafood reaches at least 145 degrees.
Notes
Suggested Wine Pairing McManis Viognier