Make the BEST for your Valentine

Make the best for your Valentine - cobornsblog.com/jayne

www.cobornsblog.com - Family, Friends & Food with Jayne
Jayne

Valentine’s Day is only a couple weeks away and it is coming up quickly. I want to be prepared for it so I’m starting to plan now. It’s time to show the people in our lives how much we love them.

Continue reading “Make the BEST for your Valentine”

Peppermint Cream Hot Cocoa

Neat or On The Rocks with Harley - www.cobornsblog.com
Harley

Hello January! Old man winter it here with vengeance, blasting us with wind, cold and of course SNOW, so I thought a nice hot cocktail was just what we needed and this recipe does not disappoint.

If you love a Peppermint Andes Chocolate Mints, then you are going to love this Peppermint Cream Hot Cocoa recipe. Using only three ingredients, we step up your traditional Hot Cocoa to an adult beverage that you will not want to put down. And if you want to step it up a notch, topping with mini marshmallows and peppermint is recommended. Simply print the recipe below, pin in on Pinterest, watch the video… but please try it, because this is sure to become a new winter favorite! Continue reading “Peppermint Cream Hot Cocoa”

Monster Halloween Treats

Monster Halloween Treats www.cobornsblog.com

http://cobornsblog.com/category/blog/crafty-creations/
Lynell

Halloween is my favorite holiday and I look forward to it every year! This year I asked my friend, Sabrina her Granddaughter, Lilah and my Grandson, Payten to help make up some Monster Halloween Treats. Continue reading “Monster Halloween Treats”

Spooky Spider Cupcakes

Spooky Spider Cupcakes

www.cobornsblog.com The art of Cakes with Amanda
Amanda

Put some creep in your cupcakes this Halloween with these spider treats! To create this critters you’ll need cupcakes, frostings, chocolate sandwich cookies with chocolate filling, malted milk ball candies, and black licorice. Continue reading “Spooky Spider Cupcakes”

A Piece of Cake

A Piece of Cake

www.cobornsblog.com The art of Cakes with Amanda
Amanda

It’s what on the inside that counts. As much as everyone loves an expertly decorated cake at the end of the day you know what everyone is looking forward to. Eating it! The most popular cake flavor I send out around here is marble. It’s a very Minnesotan choice. A little white cake, a little chocolate cake, everyone gets a little of what they want. Why not surprise your guests with something just a little different? The best way to jazz up your cake, whether it’s white, marble, chocolate, or beyond, is to add a filling. If one flavor is good, why not boost it with two? Here are some fun pairings to tempt your taste buds. Continue reading “A Piece of Cake”