Hi, I’m Kevin. I have been part of the Coborn’s team for over 30 years. I am lucky to hold the current role as Merchandising Specialist Team Manager for Meat and Seafood. I truly do have a passion, it is Meat and Seafood. I am fortunate enough to be able to assist our guests with selecting their meal solutions and have the privilege of leading our outstanding meat teams to do the same in our many locations.
When I am not at work I enjoy time spent with my family, cooking, watching the many sports that our children play, and the great outdoors. I am excited to now be blogging for Coborn’s so I can help educate you on the products and services we offer in our meat department, share recipes, ideas, tips and more every month. So I hope you come back and check out “The Meat Block” the first Thursday of each month.